What Your Taproom Guests Are Telling You: A Data Dive with the Brewers Association
Brewers Association Economist Matt Gacioch breaks down anonymized sales data from thousands of Arryved taprooms to show how guest behavior is shifting—or in some cases, staying exactly the same. From pour sizes to weekday sales patterns, you’ll get fresh insights on what your guests are really telling you just by looking at the numbers.
What we’ll cover:
- How pour sizes reflect deeper shifts in guest priorities
- Why 2024 sales patterns echo 2023—and why that matters
- Where revenue is sneaking into your week (and where it’s slipping away)
Hosted in Partnership with the Brewers Association
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