Summer Taproom Takeaways: Key Learnings from Industry Pros
We brought in a panel of craft brewery pros to pass the torch and share their winning strategies from the summer season. Our experts will share what worked, what didn’t, and the best practices they’ll carry forward to maximize their taproom success year-round, including:
- Key shifts in taproom operations during peak season
- Noteworthy trends in beer styles and guest behavior
- Maximizing major events like the 2024 Olympics for business growth
- Effective staffing approaches for the busiest times
HEAR FROM OUR PANELISTS
Kindsey Bernhard
Austin Beerworks
Taylor Jacobson
Maine Beer Company
David Hamme
Lost Worlds Brewing
Steve Tolson
Amor Artis Brewing
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