How To Hire And Retain Great Staff
Get candid with a panel of food and beverage experts as we:
- Reflect on the events that led to the labor shortage and their lasting effects on hospitality
- Discuss the importance of a contagious people-first mentality to build better team dynamics
- Share real-life examples of how to improve hiring and training practices
- Go beyond the paycheck using other effective compensation strategies to keep staff on board long term
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